Our Food is Killing Us- No Longer Speculation

There are studies showing that genetically modified corn from Montsanto (which comprises almost everything that we eat since everything in our diet is made from corn, corn syrup, etc) causes liver and kidney damage. Montsanto’s studies prior to approval only ran for 90 days, but the damage only starts happening after that (in lab rats). This builds up a toxicity problem. I’ve said it before and I’ll say it again; Icke’s been talking about this forever.

Keep in mind this article was written in March 2010-almost two years ago and nothing’s been done since. I found this through Infowars.com.


Author: Isaac Weishaupt

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1 Comment

  1. Very nice!What do you suppose they were coninirspg about, anyway? Further ways to irritate mom? How to make mom’s veins bulge in 3 easy steps? How to whine AND stomp your feet at the same time?C’s been practicing on me today. Otter is very, very cute. I must squish him!

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